As faiths collide and people intermingle with denominations of many faiths it is no wonder that many decide to get married even though they are not of the same Religion. Jewish Christian Interfaith Wedding is one such occasion that occurs and is doing so more and more in this modern age. It is a scenario where couples want to use customs and traditions from both faiths and when doing so, one has to take into consideration the needs of the guests.
The Beth Din or Jewish Ecclesiastical Court governs the process of slaughtering an animal from the start to before the food is consumed. Animals must be kosher meaning they must chew the cud or have fins and scales if serving fish dishes. There is a whole process involved but in most communities, kosher caterers are available to provide for those that only eat kosher.
Delving into this a bit it is noted that animals who chew the cud and have cloven hooves may be consumed as well as fish that have both fins and scales. Knowing these basic attributes makes it easier to decide what to serve and to choose those dishes that will be enjoyed by all. Many Jews still abide by these laws so it is best practice to ensure that they are pleased when serving up sumptuous meals on the occasion.
The Kashrut Laws embody all those laws that have been handed down through the centuries and are contained in the Five Books of Moses or the Written Bible as well as taking into account those laws that have been handed down orally. Obviously one does not have to be well versed in these laws but must ensure that there is no mixing of meat and milk products as well. It is best to leave it to a Jewish service provider as they have done many functions and can suggest foods worth serving.
For example, cattle may only be consumed if they are slaughtered correctly by a Shochet which is a ritual slaughterer. The knife used has to be free of blemishes or kinks in the blade. It should also be noted that only the forequarter of the animal may be consumed as the hind legs where the sciatica nerve runs is not allowed.
After blessing Jacob the Angel leaves and this is why people of the Jewish Faith, in remembrance of this, do not eat this part of the animal. Obviously one does not need to know all these facts. It is advisable to delve into them a little so as to be aware of the many laws relating to dietary considerations.
There are many references as to what constitutes what is kosher and what is not. Studying them in depth helps to bridge the gap. For many it is a yearning to convert before the wedding.
The function can now go ahead. It is a celebration to be cherished. With the right preparations, all can enjoy.
The Beth Din or Jewish Ecclesiastical Court governs the process of slaughtering an animal from the start to before the food is consumed. Animals must be kosher meaning they must chew the cud or have fins and scales if serving fish dishes. There is a whole process involved but in most communities, kosher caterers are available to provide for those that only eat kosher.
Delving into this a bit it is noted that animals who chew the cud and have cloven hooves may be consumed as well as fish that have both fins and scales. Knowing these basic attributes makes it easier to decide what to serve and to choose those dishes that will be enjoyed by all. Many Jews still abide by these laws so it is best practice to ensure that they are pleased when serving up sumptuous meals on the occasion.
The Kashrut Laws embody all those laws that have been handed down through the centuries and are contained in the Five Books of Moses or the Written Bible as well as taking into account those laws that have been handed down orally. Obviously one does not have to be well versed in these laws but must ensure that there is no mixing of meat and milk products as well. It is best to leave it to a Jewish service provider as they have done many functions and can suggest foods worth serving.
For example, cattle may only be consumed if they are slaughtered correctly by a Shochet which is a ritual slaughterer. The knife used has to be free of blemishes or kinks in the blade. It should also be noted that only the forequarter of the animal may be consumed as the hind legs where the sciatica nerve runs is not allowed.
After blessing Jacob the Angel leaves and this is why people of the Jewish Faith, in remembrance of this, do not eat this part of the animal. Obviously one does not need to know all these facts. It is advisable to delve into them a little so as to be aware of the many laws relating to dietary considerations.
There are many references as to what constitutes what is kosher and what is not. Studying them in depth helps to bridge the gap. For many it is a yearning to convert before the wedding.
The function can now go ahead. It is a celebration to be cherished. With the right preparations, all can enjoy.
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