The Benefits One Could Get From Pastured Rabbits

By Edna Booker


As we travel in different places, we do not know that some people already have the culture of eating animals we thought we can never eat. There are already a lot to mention and some of it are insects. If you dare to dig into their culture and to know the benefits of that certain exotic food that they eat.

To some, they eat the meat of the rabbit. Who would every wonder that those pastured rabbits Lake Charles are healthy to eat. Rabbit farmers would share that this kind of business is easy to carry on and they get many nutritional benefits if they eat one of their product. Listed below are some of the reasons people should turn their disgust to love in terms of eating rabbits.

This is easy to sustain because it grows up quickly and reproduce quickly. The reason behind this is because the rabbit quickly gains weight with less food intake. With this, the buying of their food becomes not costly because it is not necessary for them to give them large amounts every feeding time.

Rabbits have rapid reproduction rate. Thus, this make farmers happy because they can now sell a lot of it in the market. It was said that one farmer can have a dozen in a single year by having only one doe. By still keeping a low feed consumption, the animals being raised are doubled.

They say that rabbits are have the healthiest meat among all the meats in the market. It can be a substitute for pork and other types that have so much fats because its fat levels are low both for saturated and unsaturated. If this is substituted, one can keep away from having high blood pressure and can be away from any serious diseases.

It has also high level of Vitamin B 12 which can be helpful to relieve from soreness of the mouth and tongue which boost the appetite of the person. It is also a good source for protein and selenium that may reduce the possible growth of prostate cancer. Other than those things mentioned, its meat to bone ratio is higher than that of a chicken.

Speaking of chicken, this meat tastes the same. If you want to try to use this for your recipes, you can do so because it is disease free. You can even replace some of your chicken recipes with this meat as this has already been widely used for stews and ragus.

On the other hand, farming rabbits is not as easy as raising other animals. They are natural ground diggers so there is no reason for you to just cage them. If they are caged, most likely, they will get diseases, parasites, and heat sickness.

Upon knowing all these, you can now start supporting the farmers by buying meals in the restaurants nearby with rabbit meat. If you will really do it, you are one of those tasters that is never afraid to try unfamiliar food. Kudos to you and Bon Apetit to your next trips.




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